Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pecan/jam cinnamon rolls. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pecan/Jam Cinnamon Rolls is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Pecan/Jam Cinnamon Rolls is something that I have loved my whole life.

Learn how to make these amazing homemade caramel pecan sticky buns!! Soft and light cinnamon rolls covered in a sticky and gooey caramel sauce and loaded. These Apple Pecan Cinnamon Rolls are the perfect weekend bunch or breakfast. Loaded with cinnamon sugar, juicy shredded apples, and crunchy pecans.

To get started with this recipe, we must first prepare a few components. You can cook pecan/jam cinnamon rolls using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pecan/Jam Cinnamon Rolls:

1. Make ready Dough:
2. Get 3 1/2-4 cups all purposes flour
3. Take 1 egg
4. Prepare 1/2 cup warm water
5. Make ready 1/4 cup sugar
6. Prepare 1 tsp salt
7. Make ready 1/3 cup butter (unsalted)
8. Get 1/4 ounce packet of active dry yeast
9. Make ready 1/2 cup scalded milk
10. Prepare Filling:
11. Get 1/3 cup sugar + extra for pan
12. Make ready 3/4 cup crushed pecans
13. Make ready 1/2 cup melted butter + more for pan
14. Prepare 2 Tbsp ground cinnamon (or more if you like)
15. Get 1/2 cup spreadable jam (any flavor)
16. Get Glaze:
17. Get 2 cups powdered sugar
18. Prepare 4 Tbsp butter (softened)
19. Make ready 1 tsp vanilla extract
20. Make ready 3-6 Tbsp hot water

In a large saucepan, combine the pecans, white sugar, brown sugar, salt, ginger, cinnamon, butter, and cider vinegar. Cook over medium heat, until the sugar has. Place in dish on top of pecans and sugar/butter mixture. Drizzle top with white icing from cinnamon rolls if desired.

Steps to make Pecan/Jam Cinnamon Rolls:

1. In this recipe I will be using Pecans and a 10oz jar of spreadable and natural Polanar Seedless Raspberry Jam. Any flavor can be substituted.
2. Heat oven to 350°
3. In a bowl dissolve yeast in warm water and set aside. In a large bowl mix milk, sugar, salt, melted butter and egg. Add two cups flour and mix until smooth. Add yeast warm mixture. Add remaining flour to make dough thicker. Knead dough on lightly floured flat surface for 5 minutes. Roll into a ball and place in well greased bowl. Cover and let rise until double in size (1 to 1½ hours)
4. Remove dough from bowl and roll out on a floured surface into a 15X9 inch rectangle. With a streight edge, cut edges with a pizza cutter to make clean edges all the way around to make uniform. Place removed edges on remaining dough and roll onto dough surface. Brush melted butter over dough surface. Sprinkle mixed cinnamon and sugar on surface and add a thin layer of jam on top. Add a layer of crushed Pecans. At the 15" inch side, roll dough and pinch the ends. Cut dough into 12 or 15 pieces.
5. Coat the bottom of baking pan with butter and sprinkle with sugar. Place cinnamon roll slices close together in pan and let rise until doubled in size (about 45 minutes)
6. When done rising, bake at 350° for about 30 minutes until golden brown
7. While baking, mix powdered sugar, butter and vanilla. Add hot water 1 Tbsp at a time until Glaze appears to be smooth. Let rolls cool and drizzle Glaze over top of rolls. Your Rolls are amazing. Now you can spread the love of all your time and effort that went into making these totally awesome cinnamon rolls!

Place in dish on top of pecans and sugar/butter mixture. Drizzle top with white icing from cinnamon rolls if desired. These oversized apple pecan cinnamon rolls are made with apple butter and toasted pecans and an apple butter cream cheese icing for the perfect I think these apple butter cinnamon rolls are super pretty when baked! Dark crannies of apple butter and cinnamon, pieces of toasted sticking out, and a. The rolls rose on schedule; they were pliable to kneading and rolling; they baked up to sweet, golden perfection.

So that is going to wrap it up with this exceptional food pecan/jam cinnamon rolls recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!