Step-by-Step Guide to Prepare Award-winning Milo dolgano

Mae Morton   24/05/2020 01:31

Milo dolgano
Milo dolgano

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, milo dolgano. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Milo dolgano is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Milo dolgano is something that I’ve loved my whole life.

Fauzi Kitchen. #StayHome #MiloDalgona #DalgonaMilo Hey loves, In this video i will be sharing to you my #Milodalgona version. I made this recipe without a whip cream. There are people who are a non coffee drinkers. I am sure, you are curious about all these Dalgona Coffee craze going on to the internet.

To begin with this recipe, we have to first prepare a few components. You can have milo dolgano using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Milo dolgano:
  1. Take 2 spoon milo
  2. Take 2 spoon sugar
  3. Take 2 spoon warm water
  4. Make ready 1 egg remove the yolk
  5. Make ready cubes Powdered milk + ice

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Instructions to make Milo dolgano:
  1. Ki dauko egg white dinki kiyi amfani da mixer kiyita mixing harsetayi kamar whipping cream…… Ki dauko bowl kizuba Milo da sugar ki juya kizuba warm water ki juya sosai har sugar din ya narke…sekizuba kan egg white dinki ki juya….
  2. Kiyi diluting powdered milk sekiyi warming dinta…kidauko glass cups kuzuba crushed ice kizuba milk then hadin Milo dinki….serve and enjoy

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So that is going to wrap this up for this exceptional food milo dolgano recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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