Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dessert cinnamon sugar tortilla chips with apple caramel "salsa". It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is something which I’ve loved my entire life. They’re nice and they look fantastic.

Apple Pie Salsa With Cinnamon Sugar Tortilla Chips -. Cooked brown sugar gives the apples a hint of caramel flavor while cinnamon and nutmeg add a warm fall touch. This apple pie salsa with cinnamon sugar chips makes a fun dessert to bring to football parties, Halloween parties, or even. Cinnamon Sugar Tortilla Chips are an easy sweet treat!

To get started with this particular recipe, we have to first prepare a few components. You can have dessert cinnamon sugar tortilla chips with apple caramel "salsa" using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":

1. Prepare 5-6 tortillas, cut into "chips"
2. Get 1/4 cup butter, melted
3. Make ready 1/4 cup sugar
4. Prepare 1 tbsp cinnamon
5. Get Caramel
6. Take 3/4 cup butter
7. Take 2 cups brown sugar
8. Get 2/3 cup cream
9. Prepare 1 apple, diced very small (minced)
10. Make ready 1/2 tsp salt

Fruit Salsa with Cinnamon Sugar Tortilla Chips. · Apple Cheesecake Tacos - crunchy cinnamon sugar tortilla shells, filled with cheesecake filling and covered with homemade apple pie filling are simply perfect dessert. Celebrate Cinco De Mayo with Apple Pie Salsa and Cinnamon Sugar Tortilla Chips. This dessert is a nod to the Mexican-American fusion we see on Cinco De Mayo. It combines a dip that's as The butter and brown sugar melt into a caramel sauce while cinnamon and nutmeg add a spicy kick.

Instructions to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":

1. In a sauce pan, melt butter and sugar together. Once this is melted, add the apple and bring to boil. Add your salt Once this has come to boil, slowly add the cream.
2. Once you add the cream, bring it to a bubble and cook for about 5-8 min. Then remove from heat and let cool.
3. Arrange your tortilla chips on a sheet tray, brush each piece with the melted butter and sprinkle with cinnamon sugar.
4. Bake the tortilla chips in a 400°F oven for about 6 min or until brown and crispy.
5. Note: the caramel will look loose at first, but when it cools it will be thick

This dessert is a nod to the Mexican-American fusion we see on Cinco De Mayo. It combines a dip that's as The butter and brown sugar melt into a caramel sauce while cinnamon and nutmeg add a spicy kick. The recipe calls for strawberries, apple, raspberries, blackberries and kiwi but you can certainly use what you have on hand. One of my family's favorite things about this recipe is the highly addicting cinnamon sugar tortilla chips. I have tried using store bought chips before, like a cinnamon sugar.

So that is going to wrap this up with this special food dessert cinnamon sugar tortilla chips with apple caramel "salsa" recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!