Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, smoked chicken wings and country style ribs 😋. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

I loved the country style pork ribs. SMOKED Chicken Wings and Country Style Ribs 😋 instructions. Prepare your smoker I use an offset smoker if you don't have one you can use indirect heat method. If you want to put the proverbial cherry on the top with these smoked chicken wings, you need to make up a batch of Alabama White BBQ Sauce for these and a delicious dessert to go along with your smoked chicken wings.

SMOKED Chicken Wings and Country Style Ribs 😋 is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. SMOKED Chicken Wings and Country Style Ribs 😋 is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have smoked chicken wings and country style ribs 😋 using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make SMOKED Chicken Wings and Country Style Ribs 😋:

1. Get Family pack chicken wings
2. Get Family pack country style ribs
3. Make ready Olive oil
4. Make ready Lemon juice
5. Get Slap ya Mama Cajun seasoning
6. Get Water
7. Prepare Wood chips (your choice)

These two smoked chickens were made by using cans which were stuffed into the chicken cavity. These "ribs" are meaty, fatty, and delicious. If you love ribs but prefer plenty of meat and no bones, give country style ribs a try. Smoked Country Style Pork Ribs: A Step-by-Step Recipe.

Instructions to make SMOKED Chicken Wings and Country Style Ribs 😋:

1. Prepare your smoker I use an offset smoker if you don't have one you can use indirect heat method
2. Marinate chicken wings in olive oil and lemon juice at least 6 hours the longer the better
3. Soak country style ribs in olive oil and lemon juice at least 6 hours the longer the better this tenderizes the meat
4. Soak the wood chips in water they only need at least 30 minutes but won't hurt if longer
5. Prepare wings and ribs by sprinkling the Cajun spice all over the meat
6. Place meat on the smoker then flip and rotate as necessary until desired doneness this takes a few hours just maintain the heat at 180-200 degrees Fahrenheit
7. Occasionally throw in some wet wood chips on the fire for good smoke flavor I used apple
8. When done take out the meat and place in a covered container to rest
9. You can add your favorite sauce but I'm telling you you don't need any !!
10. Happy Smoking !!😋😋😋😋😋

If you love ribs but prefer plenty of meat and no bones, give country style ribs a try. Smoked Country Style Pork Ribs: A Step-by-Step Recipe. These will take some time over low heat, so plan on several hours of smoking. Toss chicken wings and drumettes in Butts To Go Wing Rub until liberally coated. Chicken wings tossed with olive oil and dry rub are smoked and served with blue cheese dressing in this appetizer that's a surefire winner..

So that is going to wrap this up for this exceptional food smoked chicken wings and country style ribs 😋 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!