Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mango-peach salsa. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mango-Peach Salsa is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Mango-Peach Salsa is something which I have loved my entire life. They’re fine and they look fantastic.

This fruity and spicy salsa is yummy on just about everything, or simply enjoyed with tortilla chips. Reviews for: Photos of Mango, Peach and Pineapple Salsa. Categories: Salsa Fruit Mango Peach Recipes Gluten Free Vegan. Be the first to rate & review!

To get started with this particular recipe, we must first prepare a few components. You can cook mango-peach salsa using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mango-Peach Salsa:

1. Get 1 mango, peeled, small dice
2. Take 2 small peaches, small dice
3. Take 1/4 c red pepper, small dice
4. Take 2 tbsp cilantro, chopped
5. Get 1/4 c red or yellow onion, small dice
6. Take 1/2 small lime, juiced
7. Get to taste Salt, pepper, olive oil

Salsa is great served over fish or chicken and alongside pita chips or ice cream. Green Jay Gourmet Fruity Favorites Salsa Variety Pack - Cherry Salsa, Peach Salsa, Mango Salsa - Fruit Salsa Gift Set - Medium Heat. Scoop this easy and healthy peach-mango salsa up with tortilla chips, serve it with grilled chicken, salmon or pork chops, or use it as a taco topper. Truth be told, this should be called Pineapple Mango Pico de Gallo.

Instructions to make Mango-Peach Salsa:

1. Combine mangos, peaches, red peppers and onions and cilantro.
2. Add salt, pepper, lime juice and oil.
3. Serve chilled with chips or atop any grilled fish, pork or chicken dish.

Scoop this easy and healthy peach-mango salsa up with tortilla chips, serve it with grilled chicken, salmon or pork chops, or use it as a taco topper. Truth be told, this should be called Pineapple Mango Pico de Gallo. But I'll call it salsa like most normal people do. The fresh mango-peach salsa pairs beautifully with rich and flavorful grilled salmon. But, it would also be equally delicious with a mild-tasting fish like halibut or grouper or other lean protein options like.

So that’s going to wrap it up for this special food mango-peach salsa recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!