Simple Way to Make Super Quick Homemade Tutti Frutti Rusk

Randy Green   07/06/2020 23:42

Tutti Frutti Rusk
Tutti Frutti Rusk

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tutti frutti rusk. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Tutti Frutti Rusk is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Tutti Frutti Rusk is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have tutti frutti rusk using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tutti Frutti Rusk:
  1. Get 1/2 cup semolina
  2. Make ready 1/2 cup refined flour
  3. Make ready 50 gm butter
  4. Prepare 3/4 cup powdered sugar
  5. Get 1/4 cup tutti frutti
  6. Make ready 1/4 tsp baking powder
  7. Take 4 drops pineapple essence
  8. Get 2-3 tbsp milk as per requirement
Instructions to make Tutti Frutti Rusk:
  1. Take butter in a bowl and whisk it well till it becomes creamy. Now add powdered sugar and beat it well till it becomes fluffy.Now add semolina, refined flour, pineapple essence, baking powder and tutti frutti. Make a tight dough of it. Use some milk if required.
  2. Make a square log of this dough. Wrap it in a cling film and keep it in fridge for 30 min. After 30 min it will be set properly.
  3. Now unwrap from cling film and cut into thick pieces with a sharp knife. Place it on a baking tray and bake at 180 degree for 10 - 15 min. Crispy rusks are ready. Serve it with a cup of tea.

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