Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sweet pan laddu. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Sweet pan laddu is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Sweet pan laddu is something that I’ve loved my whole life.

Hello Foodies, Welcome To Saba's Kitchen. Paan Laddoo About The Recipe Paan Laddu very delicious sweet recipe which is absolutely quick an easy to make. #Laddu #DiwaliSweetRecipes #GarnishWithRenu दोस्तों आज हम बनाएंगे बहुत ही आसान पान के लड्डू, इन्हें अगर आपको पसंद आए तो मेरे चैनल को लाइक सब्सक्राइब और शेयर जरूर करें Betel Leaf Laddu #CoconutLaddu. Try this delicious pan laddu,it's very easy to make and give a different but yes it taste 😋 delicious. With very less and easily found ingredients you can.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet pan laddu using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet pan laddu:

1. Take For stuffing-
2. Get 2 tbsp Gulkand
3. Prepare 1 tsp cardamom powder
4. Prepare 3 tbsp tutti-frutti
5. Prepare 1 tbsp raisins
6. Get 1 tbsp fennel seeds
7. Make ready 1 tbsp Cashews & almonds powder
8. Prepare for paste-
9. Get 8 betel leaves
10. Make ready 1/2 cup malai
11. Make ready 1/2 cup milk
12. Prepare 1 cup milk powder
13. Take 1 cup dessicated coconut

I had jotted down this recipe many. how to make malai laddu with step by step photo: paneer preparation keep stirring until the mixture starts to separate pan and hold shape. further, add ¼ tsp cardamom powder and mix well. To the same pan, add jaggery, water and coconut. Stir and cook till the jaggery or sugar melts off. Dry roast oats in a heavy bottom pan till you get a nice aroma.

Instructions to make Sweet pan laddu:

1. Take betel leaves make pieces & put it in a grinder jar,add malai &milk.
2. Grind it & make smooth paste.
3. Turn on gas, place pan add desiccated coconut,dry roast it on low flame for a minute.stir continues.
4. Add prepare pan paste,cashews powder,almonds powder, milk powder,mix everything well.cook it until thick.Transfer it into plate.
5. In a bowl add gulkand,tutti-frutti,cardamom powder,raisins,fennel seeds,cashews powder,almonds powder,mix everything well,stuffing ready.apply some ghee on palms,take some pan mixture roll it,press slightly,put the stuffing at center,close it well & roll the laddu.
6. For garnishing roll this laddu in desiccated coconut 🥥.serving plate is ready.😊😋🌺

Stir and cook till the jaggery or sugar melts off. Dry roast oats in a heavy bottom pan till you get a nice aroma. Paneer Laddu (or Malai Laddoo) is a popular North Indian sweet made during festivals like Diwali, Navratri or during special occasions. Very simple and easy to make, it is a delicious dessert sweet. A House of Variety Pans , Chocolates , Cool drinks.

So that’s going to wrap this up for this exceptional food sweet pan laddu recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!